Food — 5pm – 10pm


RAW (sample! it’s so fresh it changes often)

Oysters on the half shell*  . . . . . $3.50 ea / $38 shuckers doz

mignonette + crystal hot sauce ftw

Raw scallops* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20

Carrot aguachile, fennel, pepita 

Arctic Char Sashimi*  . . . . . . . . . . . . . . . . . . . . . .  . . . . . . $18

dill mustard, artichoke, caper, fig

Prawn cocktail . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $14

butter-poached, w/ Vinnie’s cocktail sauce

Crab Slider . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8

Dungeness crab, cabbage slaw, pumpkin aioli  

Seacuterie* . . . . . . . . . . . . . . . . . . . . ea $8.50 // all 3 for $24

Coffee cured cod  - octopus terrine - smoked fish rillettes

Seafood tower* . . . . .  . . . . . . . . . . . . . . . . . . . . . . . . . . $98         

for the hungry, the undecided, the wise, and otherwise… 

enjoy oysters, scallops, sashimi, seacuterie, prawn cocktail, & dungeness crab.



OTHER SNACKS (sample! It’s so fresh it changes often!)

Bread & butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8

house baked baguette, old bay rolls, Jacobsen salt

Fall Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13

rutabaga, apple, kale, almond, parm, maple 

Cup o’ chowder  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12

Dad’s recipe!

Salmon  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25

orange gastrique, farro, brussel sprouts, shiitake

Cheese plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20

salted almonds, fruit, bread

Steamed mussels  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $18

hot sauce broth, smoked butter, toast

Lobster  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $21

arugula, fingerling potato, hollandaise 

Rainbow Chard. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15

Dashi, beet, bonito, radish, tamari, sesame

         ---------

Cookie and Ice Cream . . . . . . . . . . . . . . . . . . . . . . . . . . . $7



Wine — may change daily!

WITH BUBBLES           ½ gls / gls / btl

Ribolla Gialla : i Clivi / IT
Light & bright w/ slight creaminess from aging on lees      9 / 16 / 56

Macabeo, Parellada : Josep i Pau, ‘Chaos’ / SP
Semi-disgorged natural bubbles. Dry and elegant     6 / 11 / 39

Nero d’Avola : Cantina Marilina, ‘Fedelie’ Rosato Pet-Nat / IT
Unfiltered, unfined rosé goodness. 100% organic     9 / 16 / 56

Sémillon, Loin de l’oeil : Philippe et Nicolas, ‘Spontané Pet-Nat’ / FR
As bangin’ as a baller champagne. Your wallet thanks you      -- / 63

Trebbiano Despagne : Claudio Plessi “Tarbianein” / IT
Beautiful white Lambrusco! Dry, crisp and lively           -- / 77

WHITE          

Semillon + Sauvignon Gris : l'Escart, Bordeaux Blanc Comtesse /  FR 
Clean, crisp, organic wine you don’t have to think about    6 / 11 / 39

Carricante, Moscato Bianco :
Tenuta di Castellaro, Bianco Porticello / IT
Fresh, balanced, good acidity & lite fruit vibes                   7 / 13 / 46

Semillon + Riesling : Libertine Wines ‘Hopped up on Goof Balls / OR
Citra & Mosaic hopped Willamette Valley goodness          8 / 15 / 53

Pinot Gris : The Marigny , ‘Direct Press Sur Lie’ / OR
Crushable oyster-friendly juice from the man himself     8 / 15 / 53      

ROSÉ          

Gamay : Sass / Walnut Ridge Vineyard / OR
Fresh bright and grippy, our late Summer crush                7 / 13 / 46

Grenache : Fausse Piste ‘Oyster Sauce’ / OR 
Vibrant barrel fermented Rose, goes well w/ bivalves              -- / 63

SKIN CONTACT / ORANGE      

Grechetto : Occhipinti, ‘Fremito’ / IT 
A lively organic orange wine from an Italian master           8 / 14 / 49

Vitovska : Cotar / Slovenia
Dude’s been makin’ orange wine for 40 years.     16 / 30 / 90

Sauvignon Blanc : Holden, ‘Sauvignon’ / OR
Crushable orange wine from the Columbia Gorge             -- / 61

Trebbiano + Toscano + Malvasia : Carlo Tanganelli, ‘Anatraso’ / IT
Spontaneous fermentation with 3 weeks’ skin contact              -- / 84

OXIDATIVE / SOLERA 

Pinot Grigio, Malvasia + Sauvignon : Villa Job ‘Risic Blanc’ / IT 
Dry, mineral, enveloping textural masterpiece                  13 / 24 / 84

RED        

Syrah + Grenache :  Andrea Calek, ‘A Toi Nous’ / FR
Light & quaffable from legendary punk rock winemaker    8 / 14 / 49

Malbec : Jouves, ‘Cot(e) de Fruit’ / FR
Crazy aroma, divine taste. Biodynamic, insanely good      7 / 13 / 46

Gamay : Domaine Thillardon, Chenas / FR
Biodynamic, vibrant, natural, unfined & unfiltered        8 / 15 / 53

Montepulciano : Faraone “Le Vigne”  / IT
Nice lil spicy boi from Italy!     7 / 12 / 42

VINNIE’S SECRET STASH!
(limited-time offerings by the bottle that would make mama proud)

WITH BUBBLES

Tempranillo + Verdejo : Microbio, ‘Nieva York’ Pet-Nat Rosé / SP
High acid nectarine kombucha. Unforgettable, lively.               81

Pinot Noir : St. Reginald Parish, ‘Sparkle Motion’ / OR
Silky, BALLER 100% pinot bubs. Screamin’ deal too!             105


WHITE

Gruner Veltliner + Welschriesling : Gut Oggau, ‘Theodora”  / AU
Biodynamic,elegant wine from Austria’s most sought after producer 105

                                                                                            
RED

Pinot Noir : The Marigny, ‘Carbonic’ / OR
Bon Appetit’s 2018 wine of the year. The definition of bouncy!      75

Sumoll : Clos Lentiscus, ‘Perill Noir’ / SP
10th generation, father daughter made. Amphora aged. Organic. 91


Cocktails and more!

COCKTAILS             

NATTY VERMOUTH. . . . . . . . . . . . . . . . . . . . . . . . . . . $9
 homemade w/ citrus & summer spices, on the rocks 

GRAPEFRUIT GIN + TONIC . . . . . . . . . . . . . . . . . . . . $10
dry gin, 70’s tonic, grapefruit oil
available spirit-free (seriously), or with local gin (+$2)

SEASIDE MARTINI . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
dry gin, french-style apéritif, + every garnish!
available spirit-free, or with local gin (+$2)

OLD FASHIONED . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
picnic whiskey blend, smoked s’more, aromatic bitters

BELLTOWN NEGRONI . . . . . . . . . . . . . . . . . . . . . . . . $12
local gin, amaro amorino, haribo vermouth

THINKING CAP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12
hi-ball w/ briney whisky, matcha, oolong tea, soda

FOUR HORSEMEN OF THE COINCIDENCE . . . . . . . $12
mezcal, riesling-lime cordial, chili, lime acid. gimlet-ish

    

BEER + CIDER                

Matchless ‘norse gold’ hazy dipa. . . . .  . . . . . . . . . . . . . . $7
tumwater, wa // 16 oz can

Reuben’s gose . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6
2x gold medal winner // 12 oz can

Miller hi-life pony // 7 oz . . . . . . . . . . . . . . . . . . . . . . . .  $3
(add a splash of pandan campari +$3) 

Aval cidre rustic but elegant. bretagne, fr // 12 oz . . . . . . . $12

SPIRIT-FREE             

La Croix (grapefruit or passionfruit) . . . . . . . . . . . . . . . . . . $3

San Pellegrino : 375/ 750ml . . . . . . . . . . . . . . . . . . . . $4 / 6


 

POP UP! — check back for what’s poppin’ up on Sundays and Mondays.